SANDWICH

Eggdrop prepared in toasted brioche bread with secret sauce, cheddar, scrambled eggs and turkey ham

with lime, pickled cucumbers and consommé

Birria Pulled Beef, Mac Sauce, Cheese, Red Onion, Coriander, Green Salsa, Martin's Toast

smoked on Applewood, served with pink coleslaw on a brioche bun. Served with Spreewald cucumber

Toast prepared with toasted brioche bread, grilled chicken, bell peppers, onions, chili, cheddar and spicy cheese sauce